Open at 5PM Daily. For reservations please call 902.422.4421

Food

Complimentary with all main courses, enjoy steamed, cultured mussels coupled with our house dipping sauces. Our salad bar features the freshest of seasonal vegetables and salads.

Flash Fried Calamari - $11

gazpacho salsa

Snow Crab “Beignettes” - $14

roasted garlic aioli

“Willy Krauch” Smoked Salmon Parfait - $13

smoked salmon slices
crostini & caper berries

Fishermen's Seafood Broth - $14

fresh seafood, scallops & shrimp
rich tomato~fennel broth

Market Inspired Soup - $7

unique local flavours

Heart of Romaine Salad - $8

“Oulton Farms” double smoked bacon
“Dragon’s Breath” cheese

Five Fishermen Fishcakes - $8

house made chow-chow

Freshly Shucked Nova Scotia Oysters - $3 each

lemon & horseradish

Chef Renées Oyster Fritters - (5) $15

spicy rémoulade

tast of NS award
Wine Spectator