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Main Menu

The Five Fishermen – Menu

To Begin

Local Oyster Flights

½ dozen 26 | dozen 50

House mignonette, hot sauce, lemon

Oysters Rockefeller (5pc)

26

Bacon, spinach, panko — Try Them Smoked! Perfectly paired with Talisker 10yr

Beef & Sunchokes

23

AAA Beef tartare, mustard, salt baked celeriac, sunchokes

Spinach Agnolotti

22

Tomato fonduta, burrata, basil, pistachio

Maritime Mussels

21

Chorizo jam, shallots & leeks, sourdough

Seafood Chowder

24

Seafood velouté, Nova Scotian halibut, scallops

Crab Cakes

23

Crab, black cod, smoked oyster ketchup, black garlic soya, togarashi aioli, katsuobushi

Beetroot & Goat Cheese Salad

19

Goat cheese ice cream, spiced beet gel, caraway, greens

Tuscan Caesar

21

Baby Romaine, grana padano, house-cured pork belly, chorizo jam, green goddess dressing

Smoked Mackerel

18

Togarashi aioli, Pinakurat pickles

Tuna Tataki

23

Togarashi, gochujang, sun-dried tomato, edamame foam, olives

Mushroom Tartare

22

Confit mushroom, vegan XO, horseradish crema, mushroom garum, miso butter, focaccia

From the Sea

Blackened Halibut

47

Avocado lime crema, crispy okra, confit tomatoes, creole beurre blanc, ossetra caviar

Lobster Carbonara

44

Roasted guanciale, royale sauce, pecorino

Swordfish

45

Potato pavé, pistachio dukkah, tomato butter, cavolo nero

Tagliatelle con Limone di Mare

37

Butter-poached shrimp, steamed mussels, chili lemon cream, herbed mascarpone

Digby Scallops

48

Puy lentils, cauliflower, asparagus, smoked oyster ketchup, chorizo

Salmon

37

Sous vide Atlantic salmon, wasabi, pea, green Thai curry

Signature Seafood

The Five Fish Experience

Jumbo shrimp, Digby scallops, wild-caught halibut, mussels, half lobster tail, lobster velouté, tomato risotto

Market Price

Lobster Dinner

Cracked 1.5lb lobster, pommes aligot, scallion & celery root remoulade, drawn butter

Subject to Availability / Market Price

From the Land

5 Fishermen Burger

30

AAA Canadian beef, aged cheddar, togarashi aioli, applewood-smoked bacon, tomato jam, scallion & celery root remoulade, shoestring fries

Beef Short Rib

45

Parsnip purée, pickled kohlrabi, eggplant emulsion, maritime mushrooms

Braised Beef Pappardelle

41

AAA Atlantic beef, maritime mushrooms, demi-glace, grana padano, hazelnut

Cornish Hen

38

Smoked baby potato, turnip, black garlic, saffron, chicken jus

From the Grill

All served with pommes aligot, Chef’s vegetables, and choice of sauce

Filet Mignon 67 7oz AAA Atlantic beef
Ribeye 72 14oz AAA Atlantic beef
Half Rack of Lamb 68 New Zealand lamb

Additional Sauces

Béarnaise, Chimichurri, Peppercorn Sauce  4

Add-ons

Scallops (3) 15  ·  Shrimp (3) 13  ·  Half Lobster Tail 19  ·  2oz Atlantic Lobster Meat 13

Sides

Sautéed Maritime Mushrooms 12  ·  Tomato & Chèvre Risotto 16  ·  Honey-Roasted Heirloom Carrots 10  ·  Malt & Mimolette Fries 12  ·  Pommes Aligot 10  ·  Lobster Risotto 22