House mignonette, hot sauce, lemon
Dinner Service Menu
To Begin
Starters, Raw Bar & Garden
Bacon, spinach, panko — Try Them Smoked!
∗ Perfectly paired with Talisker 10yr
Seafood velouté, Nova Scotian halibut, scallops
Chorizo jam, shallots & leeks, sourdough
Atlantic bluefin tuna, Yuzu-kosho, spiralized Winter squash, squash chip
Maritime mushrooms, cauliflower, pinenuts, quail egg yolk
Smoked salmon belly, potato latke, crème fraîche, tobiko, cured egg, pickled shallot
Crab, lobster, smoked oyster ketchup, black garlic soya, togarashi aioli, katsuobushi
Sunflower tahini dressing, roasted Winter squash, sourdough croûtons, yogurt dressing
Goat cheese ice cream, spiced beet gel, citrus, greens
Baby Romaine, grana padano, house-cured pork belly, chorizo jam, green goddess dressing
Signature Seafood
The Five Fish Experience
Market PriceJumbo shrimp, Digby scallops, wild-caught halibut, mussels, half lobster tail, lobster velouté, tomato risotto, chèvre
Lobster Dinner
Subject to Availability · MPCracked 1.5lb lobster, pommes aligot, scallion & celery root remoulade, drawn butter
From The Sea
Atlantic halibut, roasted cabbage, cannellini bean, miso dashi broth
Yukon Gold, charred leek, mussels escabeche, compressed apple, mouclade foam
Farro verde, buckwheat groats, creamed corn, chorizo chili crunch
Beluga lentil, smoked bay scallop, Maritime maitake, soffrito, porcini vin blanc
Atlantic mussels & shrimp, white anchovy, dried olive & caper, San Marzano
Roasted guanciale, royale sauce, pecorino
From The Land
AAA Canadian beef, aged cheddar, togarashi aioli, applewood-smoked bacon, tomato jam, scallion & celery root remoulade, shoestring fries
Parsnip purée, pickled kohlrabi, eggplant emulsion, maritime mushrooms
AAA Atlantic beef, maritime mushrooms, demi-glace, grana padano, hazelnut
Confit duck leg, cassoulet, tomato jam, confit tomatoes
From The Grill
All served with pommes aligot, Chef's vegetables, and choice of sauce
Filet Mignon 7oz
AAA Atlantic Beef
67
Ribeye 14oz
AAA Atlantic Beef
72
Half Rack of Lamb
New Zealand Lamb
68
Additional Sauces (4 ea):
Béarnaise, Chimichurri, Peppercorn Sauce
Add-ons:
Scallops (3) 15
•
Shrimp (3) 13
•
Half Lobster Tail 19
•
2oz Atlantic Lobster Meat 13
Sides:
Sautéed Maritime Mushrooms 12
•
Tomato & Chèvre Risotto 16
•
Honey-Roasted Heirloom Carrots 10
•
Spicy Fries 8
•
Pommes Aligot 10
•
Lobster Risotto 22
